Let's know about the JPS mayonnaise making machine
The JPS mayonnaise sauce vacuum emulsification machine is mainly composed of pretreatment boiler, main boiler, vacuum pump, hydraulic pressure, electrical control system, etc. As the name implies, vacuum emulsification refers to the rapid and uniform distribution of one or more phases into another continuous phase by using a high shear emulsifier under the vacuum state of materials, which uses the strong kinetic energy brought by machinery to make materials bear hundreds of thousands of hydraulic shears per minute in the narrow gap between the stator and rotor. Centrifugal extrusion, impact, tear and other comprehensive effects can instantly and evenly disperse and emulsify, and finally obtain bubble free, delicate and stable high-quality products after high-frequency cycling.
To know more information about sauce/mayonnaise emulsifying machines,vacuum emulsifying machines for chemical or cosmetics,high shear batch homogenizer,emulsifying pump,powder liquid mixing pump,or mayonnaise production line equipments,please contact.
Tel/Whatsapp:+86 15261658912
Email:jkesales04@wuximixer.com
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